Ethiopia Wuri washed spro. Muddled chocolate, caramel, lingering green grape. Fruity, complex, but quite developed. Pretty good.

Guatamalan washed filter. Honey, caramel. Dark sweetness, wheaty. Red apple. Medium roast, toasty. Drinkable.

Ethiopia washed spro. Under-extracted orange. Yellow raspberry. Too acidic with a bitter dull dark chocolate malty finish. Not bad.

Ethiopia washed spro. Soft chocolate, red berries. Dull, but well extracted. Smooth, balanced. Okay.

Ethiopia washed v60. Sweet plum, jasmine, muddled, very dull. Slight tea finish. Pretty good.

Washed batch brew. Indistinct, muddled. Briefly fruity, milk chocolate, nothing special and dull, but drinkable.

Peru albino ibias washed orea filter. Melon, super fruity, white floral finish. Tropical, lingering yellow fruits, but dull. Really good.

Honduras washed gesha kalita. Watermelon, yellow fleshed pear, white florals, milky texture. Balanced, finishing sweet, but dull. Good.

Ethiopia washed batch brew. Black tea, lemon, dry rambutan. Really juicy vibrant stary with a very dry tea-like, oily finish. Really good.

Ethiopia washed filter. Toasty. Fruity, but overtones of caramelized sugars. Super balanced, but dull. Pretty good.

Peru CoE#19 Gesha washed v60. Lemon, orange floral. Brown sugar. Very balanced and consistent, but a bit boring. Pretty good.

Hocus Pocus Coffee Ethiopia Yirg washed v60. Toasted sugars, ceylon tea with milk. Orange citrus sneaking in. Dull. Not the best.

Protokoll Coffee Ethiopia Sidama Bensa Shantawene washed v60. Muddled orange, grapefruit. Dull, lingering sour notes. Yesterday was better.

Brazil washed spro. Wheaty, lots of milk chocolate. Raisins, raspberries. Dull, but pulled well. Great body, just lacking fruit. Good.

Frank's Ethiopia Kochere washed spro. Tart red apple, some citrus. A bit dry fruity, brief tea finish. Good.

Educator Finca Terrazas Del Pisque pacamara washed batch brew. Red apple, caramel, milk chocolate. Juicy, but dull. Pretty good.

Burundi washed filter. Moderately bright, caramel red apple with a rounded cacao finish. Sweet, good acridity, but traditional. Okay.

Costa Rican washed french press. Expensive, roasted grapes...a bit of a light berry linger. Light, sweet, but with a burnt finish. Drinkable

Honduras El Monarca washed v60. Red apple, floral. Full bodied, smooth, with some iced tea sweetness. Pretty good.

Guatemala El Injerto washed filter. Very nutty. Vanilla, lavender, apple skin, subtly sweet. Good body, amazingly smooth and balanced.

Firsthand Coffee Colombia washed spro. Puckering blackberry, black grape. A bit underextracted and sour, but really good.

Andytown Peru washed spro. Sparkling tropical yellow fruit with an upfront caramel sweet finish. Good acidity, great lingering fruits. Great

Panama Hacienda La Esmeralda gesha washed v60. Super delicate, floral, jasmine. Brief apple, touch of sweetness. Basically perfect.

El Salvador Jose Pasado pacamara washed batch brew. Dull, thick body. Nothing special.

Grey St Roasting Panama Colombia washed honey v60. Honeysuckle, light banana cream, green tea linger. Subtle and sweet. Really good.

Burundi washed origami. Full body, yellow plums, fruity. Lemonade, citric start. Finished a bit nutty and sweet. Cools to be pretty good.

Fuglen Ethiopian washed pourover. Soft, thick body, orange and caramel. Toasty. Red grape, long tea-like linger. Pretty good.

Ethiopian washed v60. Black tea, briefly lemon. Medium roast, but dull, flat, boring. Nothing wrong with it, just boring. Alright.

Honduras Maria Adela Catracha washed spro. Chocolatey body, green grape, soft and fruity. Balanced and succinctly acidic, but really good.

Brazil washed spro. Acidic, sweet orange. Dark chocolate. Caramel. Muddled, traditional, boring. Not bad.

Ethiopian Gersay Yirgacheffe washed v60. Peach milk tea. Black tea. Brief white florals. Very clean. Good classic Ethiopian. Good.

Peru Ines Quispe washed Gesha blend v60. Full body and smooth, fruity, and sweet. Honey, jasmine, apple. Short finish, dry, dull. Okay.

Colombia Nedier Criollo washed v60. White pear, apple; indistinct muddled fruits. A bit dull, floral. Complex. Clove finish. Pretty good.

Rwanda Kamajumba washed april dripper. Dry apricot skin. Quite thin, indistinct, muted flavor. Acidic, orange. A bit milky texture. Alright.

Manhattan coffee Colombia washed batch brew. Dull, sweet lemonade with apricot. Milk chocolate body. Pretty traditional, but good.

Sey Coffee washed Burundi v60. Soft green apple, malic acidity, with milk tea. Very delicate. Juicy, but a watery body. Pretty good.

Colombia washed batch brew. Sweet milk chocolate, muddled red fruits and dates. Fruity and silky, but indistinct and dull. Alright.

Bolivia washed gesha batch brew. A bit stale, old. Malic acid, red florals. Muddled fruits, dull. Pretty good.

Ethiopian sidamo washed batch brew. Really fruity, red raspberry and peach black tea with a splash of lemon. Spritz, bubbly. Really good.

Colombia Yenny Esperanza thermal shock washed spro. Fresh strawberry and strawberry tart. Clean, thick body. White florals. Really great.

Square Mile Uganda Buwobodeya washed batch brew. Yellow, nutty sweetness. Traditional yellow fruits, muddled. Very balanced. Pretty good.

Costa Rican Montes de Cristo washed Kalita. Burnt start, a bit nutty, wheaty. Spicy, bubbly. Finishes with a brief pineapple. Okay.

Ecuador Finca Almendro washed clever dripper. Super juicy; dark red stonefruit and baked raspberries. Medium roast and muddled. Okay.

Colombia El Rubi semi-washed spro. Muddled, dark jammy sweetness. Indistinct fruits. Good acidic freshness. Pretty good.

Kenya Gakuyu-ini AB washed v60. Long lingering dry blackcurrants. Very dull and subtle, but muddled. Super mellow. Pretty good.

Ethiopian washed batch brew. A bit dark, muddled purple fruits. Toasted sugars. Very balanced, quite dull and indistinct, likely old. Okay.

Rwanda Sholi washed batch brew. Dark, oily, tobacco. Burnt toffee. Lacking fruits. Amazingly dry. Burnt fruit notes, indiscernible. Bad.

Bolivia washed espresso. Vanilla, dark toasted sugars. Not fruity, dried fruit leather. Creamy with an acidic yellow grapefruit bite. Okay.

Colombia washed batch brew. Really muddled with fruit. A bit sweet, but super balanced and dull. Not bad, but boring.

Washed Ethiopia Sidama spro. Bright, puckering lime, full bodied with acidity start. Lingers into toasty, raisin notes. A bit dark but good.

Honduras washed spro. Burnt tamarillo, super dry.. Glimpses of citric brightness, but fails to combat the bitterness. Not good at all.

Reuben Hills Honduras washed spro. Hazelnut, yellow fruits. Medium+ roast, classic, a bit dull. Lacking sweetness and acidity. Decent.

Leible Peru washed spro. Tangerine, orange zest, milk chocolate, toasted sugars. Superb crema, very creamy. Muddled finish. Pretty good.

El Salvador Finca Las Nubes washed spro. Burnt orange, super dry and tart. White florals, cinnamon? Developed sugar. Rushed shot. Not great.

Ethiopian Guji washed spro. Thin, delicate peach and citrus. Fruity tea. A bit dull, lacking punch. Good, balance of sweetness and fruit.

Rocket Ethiopia washed batch brew. Fruity, red grape, great sweetness. Purple florals. Great body. Really good.

Muriama Estate Kenya washed spro. Dark currants, orange glaze. Acidic start, dark sugars, long linger. Creamy. A bit dull. Good.

Mexican washed batch brew. Caramel, smooth milk chocolate. Maybe red grape? Not super fruity. Earthy. Drinkable.

Guatemalan washed aeropress. Traditional, medium development. No clue. Sweet, some cocao. Super dull. Very muddled. Not bad.

Ethiopia washed v60. Medium development, fairly sweet. Muddled stonefruits, very indistinct. Bitter floral tea. Not bad, drinkable.

Congo Mapendo washed spro. Sweet, jammy. Orange citrus. Acidic bite finish. Quite harsh, dull. Just alright.

Peru Perlamayo washed spro. Very fruity, grape, stonefruit, traditional. Creamy body. Sweet, rounded fruity acidity. Muddled caramel. Good.

Ethiopia washed pourover. Black tea with lemon and a milky finish. Thin, a bit dull. Good.

Colombia La Union-Marino washed v60. Winey, muddled fruits. A touch of boysenberry, acidic and unsweet. Dull, flat, lacking depth. Good.

Colombia gesha washed spro. Lemongrass, bright red cherry. Bitter floral finish. Super sweet. Sharp grapefruit acidic punch. Really good.

Kenya washed spro. Rounded, high acidity, green apple, some citrus, juicy raisin. Great body, creamy, coating. Really good.

Ethiopia Worka Sakaro G1 washed spro. Extremely acidic, under-extracted? Persimmon, black tea, red apricot. Rose lemon. Complex. Okay.

Kenya Gathaithi AA washed Hario Switch. Green mango. Blackberries. Acidic and green, oddly pleasant. Deep, thick body. Barley. Really good.

Verve Ethiopia Chelbesa washed kalita. Lots of rose water, delicate peach juice. Very faint, thin, delicate. Super clean. Good.

Ethiopia washed kalita. Lots of black tea, powerful. Some citric acidity. Medium finish. Stewed apricots muddled with brown sugar. Good.

Blue bottle Kenya Nyeri peaberry washed v60. Super juicy blackcurrant and raisin. Milk tea finishing texture. Fairly sweet. Clean, good.

Vanguard washed Johan Vergara Colombia filter. Sweet apricot, maybe plum. A bit of a dry linger. Clean, distinct. Great.

Peruvian Mario Jesus washed spro. Sour apple and watermelon candy, juicy fruits. Lots of variance, super complex. Raw sugar, sweet! Good.

Ozone Nicaragua Mama Mina washed Aeropress. Milk chocolate, quite wheaty, some stonefruit..not super fruity, little acidity. Balanced, okay.

Ozone Colombia Belisario Opocue washed batch brew. Dark red apple. Acidic tinge, overextracted. Dark sweetness, burnt sugars. Alright.

Ozone Brazilian washed spro. Medium profile, chalky, super nutty flavors.. Milk chocolate. Snickers. Lots of crema. Okay, not for me..

Rocket Ethiopian Hambela Guji washed filter. Tons of red fruits, some florals. Great medium body, sweet tinges. Complex, but clean. Great.

Grey Roasting Ethiopian washed Kalita. Citric. Molasses, bit of dark sweetness. Fruity, but complex and muddled. Smooth, balanced. Good.

Ethiopian Aricha washed spro. Super sharp acidic start, lingering creamy milk tea. Lots of oils: body. Bit toasty. Lacking sweetness. Good.

Ethiopia Aricha washed spro. Black tea, not super fruity. Earl grey. Delicate, briefly charred caramel. Pretty good.

Ethiopia Aricha washed spro. Lockdown spro. Bright red fruits, black tea finish. Really fruity and acidic. Cools to bitter black tea. Great.

Rwandan Kivu washed spro. Dark chocolate milk. Creamy. Red fruits, cranberry/currants. Balanced, creamy. Not fruit forward. Good, solid.

Ethiopia Aricha washed spro. Muddled, black tea. A bit dull. Cola, some citric. Creamy and balanced. Pretty good.

Ethiopia Aricha washed spro. Apricot, cola, bitter milk tea linger. Some citric acidity. Thick, creamy, balanced. Lacking vibrance. Good.

Ethiopia Aricha washed spro. Cola, tealike bitterness. Citrus, red stronefruit. Creamy, very balanced. Good.

Flight Timor Leste Atsabe washed filter. Bit chocolatey, some orange, purple floral. Lots of developed sweetness. Creamy body. Good.

Ethiopia Aricha washed spro. Juicy, some washed grassy notes. Great acidity and body. Really good.

Ethiopia Aricha washed spro. Purple fruit, yellow washed notes. Wheaty, plums. Good.

Ethiopia Aricha washed spro. Good acidity, bit dull linger, flat. Lacking some vibrancy. Red stonefruit, chocolatey. Good.

Rocket Panamanian Gesha washed v60. Strawberry jam, bitter finish. Funky acidity, lots of tropical notes. Very complex. Great.

Ethiopia Aricha washed spro. Good.

Ethiopia Aricha washed spro. Dark stonefruit, black tea. Good fruit. Great body, creamy. Good.

Ethiopia Aricha washed spro. Dark chocolate, cocoa nibs, lots of acidity. Some fruit. Very balanced, lacking delicate and sweetness. Good.

Ethiopia Aricha washed spro. Dried apricot, raisin. Too much acidity into a milk-chocolate texture and a long semi-sweet linger. Good.

Timor Leste Atsabe washed filter. Really milk chocolate, yellow notes. Cocoa nibs. Lots of indistinct fruit. Sweet salty lemon linger. Good.

Ethiopia Aricha washed spro. Muddled stonefruit, tea, moderate sweetness and acidity. Dull, basic. Good.

Ethiopia Aricha washed spro. Bit dull, muddled caramel. Lacking fruits and sweetness. Almost creamy, bit of acidity. Not bad.

Ethiopia Aricha washed spro. Fruity, but muddy. Cola sweetness, caramel/molasses. Good acidity. Clean, but indelicate. Pretty good.

Ethiopia Aricha washed spro. Dark, muddled fruits. Lacking brightness and fruitiness. Dull. Good, not great.

Ethiopia Aricha washed spro. Muddled apricot, caramelized sugars. Not so bright and fruity today. Pretty good.