Filtering by Coffees Grown In: Bolivia
Friday, May 24th
grown in Bolivia
Dak Coffee Bolivia Gesha experimental natural v60. White grape, molasses. Funky yet clean and distinct. Mellow, constant acidity. Good.
Thu, Jul 20th • 2023
grown in Bolivia
Bolivia Los Rodriguez coco natural kalita. Juicy, alcohol, cacao and cranberries. Candied strawberry. Tropical, complex, yet clear. Superb.
Mon, Jul 17th • 2023
grown in Bolivia
Bolivia washed gesha batch brew. A bit stale, old. Malic acid, red florals. Muddled fruits, dull. Pretty good.
Tue, Jul 4th • 2023
grown in Bolivia
roasted by Blue Bottle Coffee
Bolivia washed espresso. Vanilla, dark toasted sugars. Not fruity, dried fruit leather. Creamy with an acidic yellow grapefruit bite. Okay.
❤️
Thu, Mar 22nd • 2018
grown in Bolivia by Cafe Takesi
Cafe Takesi Bolivian Geisha filter. Complex, daker, purple fruits; geisha delicacy and floral. Great body, balance. Stonefruit, plum jam. 👌
Mon, Mar 19th • 2018
grown in Bolivia
roasted by Square One
Square One Bolivian v60. Dark, burnt purple plum. Sweet orange notes. Good start, horrible finish. Odd chemical astringent green acidity. 😒
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