Colombia Carlos Sota CWCF #5 washed kalita. Dry, tea-like. Orange blossom and sherbet. Nashi pear flesh, almost savoury finish. Pretty good.

Honduras washed gesha kalita. Watermelon, yellow fleshed pear, white florals, milky texture. Balanced, finishing sweet, but dull. Good.

Ethiopia gesha village kalita. Rounded, full bodied yet thin white peach, florals, some light green grape. Long floral linger. Good.

Ethiopia gesha village surma natural filter. Full bodied green fruit. Limeade, melon, grape, dry sweet white wine. Super clean. Really good.

Rwanda Kamajumba washed april dripper. Dry apricot skin. Quite thin, indistinct, muted flavor. Acidic, orange. A bit milky texture. Alright.

Brazil pulped natural April dripper. Nutty, watery, very thin. Nashi pear flesh. Fairly sweet, very dull. Alright.

Kenya Gathaithi AA washed Hario Switch. Green mango. Blackberries. Acidic and green, oddly pleasant. Deep, thick body. Barley. Really good.

Ethiopia Anasora natural Hario Switch. Bright strawberry scent, super delicate berry, watermelon finish. Super thin, watery. Sweet! Superb.