Rwanda natural spro. Fatty, bright nectarine with a chocolatey linger. Juicy, full bodied, but quite an acidic bite, not clean. Pretty good.

Rwanda Kamajumba washed april dripper. Dry apricot skin. Quite thin, indistinct, muted flavor. Acidic, orange. A bit milky texture. Alright.

Rwanda Sholi washed batch brew. Dark, oily, tobacco. Burnt toffee. Lacking fruits. Amazingly dry. Burnt fruit notes, indiscernible. Bad.

Kilimbi Rwanda natural spro. A touch grassy and nutty finish, long linger. Bright red apple, grapefruit bitters. Good.

Rwanda Kilimbi natural spro. Caramelized strawberry jam, molasses. Very fruity, but missing some brightness. Muddled. Pretty good.

Kilimbi Rwanda natural spro. Sour watermelon, strawberry yogurt. Fruity! Spiced molasses. Super thick, great acidity. Muddled finish. Great.

Rocket Vunga washed filter. Pointed acidity, good red fruits. Great acidity, lingering sweetness. Great.

Rocket Rwanda Gisheke natural Kono. Tart, briefly astringent fruit. Odd. Not clean, muddled flavors. Unsure, I don't love it. Alright.

Rich Rwanda Kilimbi natural filter. Tart black cherry. Dark acidity, a bit funky. Some stonefruit, apricot. Pretty good.

Vanguard Rwanda Bumbogo natural v60. Cherries, tart red fruit. Salty and sweet. Dull acidity. Dark black cherry. Airy milk chocolate. Good.

Rocket Rwanda Kilimbi washed v60. Delicate blueberry, sharp and tart acidity. Dry, short tea linger. Great.

Vanguard Rwanda Bumbogo natural v60. Blackberries. Tart lemon. Dark sweetness. Bit chocolate linger. Great.

Vanguard Rwanda Bumbogo natural v60. Developed fruits, sweet jam. Clean, full apricot. Bit tropical. Dry linger, great body. Really good.

Rich Coffee Rwanda Bumbogo natural v60. Soft, very blueberry ice cream. Cream, golden sweetness. Delicate. Really superb.

Society Coffee Bumbogo natural spro. Super bright. Apricot, orange citrus, strawberry. Bit toasted finish. Great acidity. Really superb!

Rocket Bumbogo natural spro. Dark, stewed stonefruit. Briefly toasty with ashy acidity. Full, muddled. Over-extracted. Alright

Rugali Kibingo Reserve washed filter. Jasmine scented, black tealike with a peach linger. Tart, dulled plum. Thin, bit juicy stonefruit. 👍

Rwanda Honey Rugali short black. Flavors are overshadowed, long black was better. Some acidity; dark chocolate, caramel notes.

Rugali Honey spro. Warm, lacking sweets and crispness to acidity. Quite muddy, but warm and deep. Dark chocolate, yellow acidity and sugars.

Rugali washed.

Rugali washed spro. Very little crema. Dark, thick reds. Savory and earthy, slight sweet. Balanced. Acidic. Medium-dark, but nice.

Rwanda CoE '15 #3 89.89. Thick texture, purple, plum. Slight citrus and acidity, good sweetness. Sitting in FP ➡ dark reds. Not vibrant 😞.

Rwanda Marabia Sovu COE #20 '15 (86+) filter. Very clean, orange stonefruit, juicy, white floral. Minor tealike. Balanced acidity and sweet.

Rwanda Capp: Nyakabuye. Thin. Tobacco, hazelnut, and something vegetal. Super complex...can't place it all. Something fruity or sweet too.

Single origin Zirikana, Rwanda.