This is just a blog about my daily coffee.
Displaying16 checkinsfrom 8 cafesin 4 countries  show all checkins
Filtering by Brewing Method: Aeropress
guatemalan Washed
AeropressWashed
grown in guatemalan
Guatemalan washed aeropress. Traditional, medium development. No clue. Sweet, some cocao. Super dull. Very muddled. Not bad.
at Yellow Brick Coffee
in Tucson, AZ, United States
Nicaragua Washed
AeropressWashed
grown in Nicaragua
roasted by ozone
Ozone Nicaragua Mama Mina washed Aeropress. Milk chocolate, quite wheaty, some stonefruit..not super fruity, little acidity. Balanced, okay.
at Ozone Beanstore
in New Plymouth, Taranaki, New Zealand
Colombia Natural
AeropressNatural
grown in Colombia
Flight Colombian Monteverde natural aeropress. Bright blueberry and pineapple cake. Juicy. Really sweet finish. Long linger. Thick. Great.
at Pour And Twist
in Te Aro, Wellington, New Zealand
Ethiopia Natural
AeropressNatural
grown in Ethiopia
roasted by Rich Coffee
Rich Coffee Ethiopia natural aeropress. Super clean, candy-like fruit. Red fruit. A bit tropical. A bit bitter, twa. Very complex. Great.
at Pour And Twist
in Te Aro, Wellington, New Zealand
Ethiopia Natural
AeropressNatural
grown in Danse Mormora, Ethiopia
roasted by rich
Rich Ethiopia Danse Mormora natural aeropress. Ashy raspberry, blueberry. Tart, sweet candy. Purple bitters; sweet lavender tea. Great.
at Pour And Twist
in Te Aro, Wellington, New Zealand
Honduras Washed
AeropressWashed
grown in Don Fabio, Honduras
Flight Honduran Don Fabio washed aeropress. Caramel and chocolate. Bit acidity. Balanced. Good.
at Pour And Twist
in Te Aro, Wellington, New Zealand
Colombia Natural
AeropressNatural
grown in Colombia
roasted by rocket
Rocket Colombian Jose Julian Natural aeropress. Sharp acidity. Good peach stonefruit, pink berry. Lots of body. Developed sweetness. Good.
at Pour And Twist
in Te Aro, Wellington, New Zealand
❤️
Costa Rica Natural
AeropressNaturalGesha
grown in Costa Rica
roasted by reformatory
Reformatory Costa Rica El Centro Gesha natural aeropress. Clean strawberry malt dark chocolate. Sweet, tart orange chocolate linger. Superb.
at Pour And Twist
in Te Aro, Wellington, New Zealand
❤️
Colombia Natural
AeropressNatural
grown in La Aurora, Colombia
Colombia La Aurora natural aeropress. Super pineapple. Great acidity. Lovely.
at Pour And Twist
in Te Aro, Wellington, New Zealand
Nicaragua Natural
AeropressNatural
grown in Nicaragua
Nicaragua La Esperanza natural aeropress. Spiced, astringent blueberry. Musty, muddled. Odd extraction, salty and astringent. Almost good.
at COFFEE LIBRE (커피리브레)
in Seoul, Seoul, South Korea
Ethiopia Washed
AeropressWashed
grown in Yirg, Ethiopia
Ethiopian Yirg Worka washed aeropress. Dark strawberries. Thin. Brown sugar. Great acidity, tart. Superb balance. Really good.
at cafe Mesh (메쉬커피)
in Seoul, Seoul, South Korea
thai Washed
AeropressWashed
grown in thai
roasted by Silverskin Coffee
Silverskin Coffee Thai Doing Pangkhon washed aeropress. Via Beanspire. Plums, bit nutty; slow cooked sugars. Grassy floral. Light syrup. 👍
at Pour And Twist
in Te Aro, Wellington, New Zealand
❤️
Aeropress
roasted by frank s coffee
BH superlatives aeropress. Pink raspberry and pineapple, pretty spot on. Lovely. Best scent ever. Lovely.
at Frank's Coffee
in Wellington, Wellington, New Zealand
❤️
Kenya Washed
AeropressWashed
grown in Kenya
roasted by Flight Coffee
Kenya Muranga washed Aeropress. Tangy green apple acid and green grape. Sweet currants. Pipe tobacco smell. Almost juicy, but dry mouthfeel.
at Flight Coffee Hangar
in Te Aro, Wellington, New Zealand
Kenya Washed
Ethiopia
Aeropress
grown in Sidamo, Ethiopia
Hoshikawa Kafe Sidamo on Aeropress. Odd, thick (oily) mouthfeel 👍. Cooled tart green apple, very tealike, jasmine, etc. Sweet, not bright.
at TRUNK COFFEE BAR
in Nagoya, Aichi, Japan
Ethiopia
Aeropress
grown in Ethiopia
Ethiopian on Aeropress. Dark tea. Bright stonefruit with a forefront of dark sweetness. Almost a dry, creamy texture to finish. Sweet end.
at TRUNK COFFEE BAR
in Nagoya, Aichi, Japan
© 2025Kylor Hall
InstagramTwitter
Powered by Foursquare – using Swarm Checkins