Trunk Ethiopian Kambata sun-dried origami. Dull, tart acidity. Red florals. Tannin-like. Lots of ripe, sweet red berry/currant/cherry. 👍

Rocket Ethiopian Guji washed filter. Sour cherry, underripe red berry. Brief tart stonefruit. Delicate, silky. Dry, unsweet finish. Great.

Ethiopian Aricha natural spro. Super bright red berry, some blackberry as well. Toasty, fruity, linger. Good sweetness, acidic forward. 👌

Ethiopian Aricha natural spro. Briefly bright, dark berries. Stonefruit. Bit charred chocolatey finish. Just alright.

Silverskin Ethiopian Boji washed origami filter. Savory apricot, stonefruit. Juicy, subtle citric acidity. Buttery texture. Super delicate.

Ethiopian Aricha natural spro. Caramelized purple plums. Dark, but bright berries. Cooked sugars. Superb acidity, overall balance. Good.

Ethiopian Aricha natural spro. Dark plum, acidic dark berry. Great berry fruitiness. Solid sweetness; delicate, balanced finish. Great.

Ethiopian Aricha natural spro. Dark berry; bright, fragrant start. Dark chocolate and stonefruiy linger. Superb starting notes. Good.

Red Rabbit Ethiopian Halu Beriti washed spro. Bright, sour stonefruit. Tart red berries, currants or pomegranate. Unbalanced, unsweet. Good.

Rocket Ethiopian Boji washed v60. Dark currants, superb peach. Good acidity, tart sweetness, great balance. Juicy acidic body. Great.

Rocket Ethiopian Guji washed spro. Super bright stonefruit start. Lots of underlying acidity. Cacao acidity, bit indistinct. Great at times.

Ethiopian Aricha natural spro. Floral berry scent, berry. Dark sugars, caramel. Stonefruit acidic linger. Bit muddy. Great.

Rocket Ethiopian Guji washed spro. Jammy, bright apricot. Great body. Slightly nutty, savory, indistinct. Superb acidity, great stonefruit.

Rocket Ethiopian Gugi washed spro. Creamy texture, stonefruit milk. Acidic, stonefruit, briefly nectarine. Tart. Chocolatey finish. Great.

Rocket Ethiopian Guji washed spro. Tart stonefruit and skin. Purple berries. Savory scent and red fruit, not green. Very balanced. Great.

Rocket Ethiopian Guji washed spro. Pink, purple berries. Brief hard candy sweetness. Briefly tart, stonefruit acidity. Good acidity. Great.

Rocket Ethiopian Guji washed spro. Bright berries. Fresh, yellow grapefruit acidity. Minor fruit candy sweetness. Muddled. Pretty good.

Ethiopian Aricha natural spro. Soft blueberry acidity into a tart, chocolate stonefruit linger. Toasty caramel overtones. Bit acidic. Great!

Rich Coffee Ethiopian Worka natural v60. Toasty, medium profile. Strawberry acidity. Full body. Delicate, clean, and a funky linger. Good.

Ethiopian Aricha natural spro. Punchy purple berries, good acidity. Cooked sugars. Briefly stonefruit? Muddled. Good.

Rocket Ethiopian Hall Beritu v60. Brief berries, floral, and delicate stonefruit, nectarine or something. Great.

Ethiopian Gugji washed spro. Blackberry tart and stonefruit. Tad dark. Long linger, low sweetness, great acidity. Smooth, moderate body. 👌

Ethiopian Guji Uraga washed spro. Dark purple berry acidity. Clean, distinct dark berries & stonefruit. Dark chocolate stonefruit linger. 👍

Ethiopian Aricha natural spro. Pleasantly bright berries. Roasty caramel. Stonefruit acidity. Well balanced, acid forward, punchy start. 👍

Ethiopian Aricha natural spro. Super stonefruit, delicate warm berry pie filling. Vibrant acidity. Great.

Red Rabbit Ethiopian washed spro. Quite acidic, stewed stonefruit. Briefly bright. Moderate sweetness, tad astringent linger. Pretty good.

Ethiopian Aricha natural spro. Bit dark, caramely. Immediate dark, acidic berries with a traditional stonefruit finish. Just a bit over. 👍

Red Rabbit Ethiopian Beriti washed spro. Traditional African start. Acidic grapefruit cools into lime. Dry, creamy. Good sweetness. Good.

Ethiopian Aricha natural spro. Vibrant red berry. Tad sour, lingering tartness, superb acidity. Delicate peach caramel beneath. Superb. 👍👌

Ethiopian Aricha natural spro. Very bright boysenberry. Almost harsh acidity, borderline superb. Bit of caramel. Really good.

Ethiopian Aricha natural spro. Vibrant, tart boysenberry start. Thick stonefruit body. Candy sweetness into a singed caramel linger. Superb.

Ethiopian Aricha natural spro. Bright stonefruit. Cooled sugars. Great acidity, maybe even some orange citrus. Bit muddled linger. Great.

Ethiopian Aricha natural spro. Medium caramel, good blueberry notes. Solid balance. Great.

Ethiopian washed spro. Dark developed sugars, brief cocoa powder. Basic stonefruit, bit muddled, well balanced. Traditional sweetness. 👍

Ethiopian Aricha natural spro. Blueberry caramel. Condensed, cooked sugars. Good, bit muddled. Want it to be crisper.

Ethiopian Aricha natural spro. Burnt caramel, hint of blueberry. Bright, astringent acidity. Green, muddled vegetal notes. Pretty good.

Ethiopian Aricha natural spro. Thick, vibrant crema. Dark concentrated cooked sugars. Dark berries, dark stonefruit. Good acidity. Muddy. Ok

Ethiopian Aricha natural spro. Grinder isues. Bit dark, astringent acidity, long extraction. Burnt sugars, delicate berry finish. Thin. Ok.

Ethiopian Aricha natural spro. Dark, toasty sugars. Charred milk chocolate. Good sweetness. Vibrant throughout, hidden delicate fruits.

Ethiopian Aricha natural spro. Blueberry, stonefruiy candy. Delicate cooked sugars. Superb, bright, thick, candy crema. Really really good.

Ethiopian Aricha natural spro. Dark caramel with brief glimpses of blueberry. Light acidity, delicate fruit, overshadowed. Bit muddy. Good.

Ethiopian Aricha natural spro. Like an overcooked blueberry tart. Dark cooked sugars, super brief blueberry notes. Drying; dull but acidic.

Ethiopian Aricha natural spro. Crisp blueberry mellows into a toasty, fruity caramel. Fresh roast, volatile, unbalanced. Good, promising! 👍

Society Coffee Ethiopian blend. Good stonefruit adicic base. Dark cocoa. Thick crema. Perhaps a bit over, muddy.. Just alright.

Ethiopian Kore Kochere washed spro. Dark red berry, currant. Bitter honey candy.. Lingering acidity. Slight funk I can't describe. Superb 👍

Rocket Coffee Ethiopian Werka washed. Earl grey, black tea with a touch of light citrus. Blackberry seed bitters, not too berry-like. Great!

Red Rabbit Sidama washed spro. Quite short. Dark cocoa nib start. Soft red fruit: red apple, stonefruit. Caramel sweetness. Too balanced. 👍

Rocket Ethiopian Wottona Bultuma Sidama washed spro. Bright green acid, tealike finish. Superb stonefruit forward notes. 👌

Rocket Sidama Ethiopian washed spro. Bright, but delicate, white fleshed stonefruit. Green, citric acidity. Great citric tealike linger. 👌

Rocket Adado spro. Sweet, bright red grape with an orange linger. Lovely.

Rocket Ethiopian Adado Yirg washed spro. This great tart, sweet red grape. Underlying orange acidic notes. But different, but really great.

Ethiopian Chuchu washed batch brew. Peachy, Jasmine. Green linger. Really clean and floral. Not even bitter. Quite lovely too!

Ethiopian Chuchu washed batch brew. White floral, cocoa scent. Thick white florals, fairly delicate peach. Green bitter linger: tea. Great.

Ethiopian process blend spro. Burnt, toasty, bitter overtones with red and orange fruity notes. Moderate acidity and sweetness. Great blend!

Chuchu: Guji, Ethiopian washed. Vibrant, clear light yellow peach. Crisp acidity. Green/oolong tea. Striking Jasmine & lavender florals. 💯

Sidamo "Phoenix" Natural Geisha siphon. Red florals. Soft red and yellow fruits. Juicy, silky. Passionfruit, mellow acidity. Pineapple. 👌👍

Ethiopian Kilenso Natural piccolo. Great sweet, clean, soft reds. Strawberry cream. Great milk texture. Wonderful.

Ethiopian Kilenso Natural spro. Bright stonefruit, a bit sour. Very fruity. Dark red. Purple, sweet blackberry linger. Spectacular. 👍👌

Sidamo DP Guji spro. Cold 🤨 and hot. Lime spritzer pairing forces green acidity. Super stonefruit, great body, brown sugar. Great, hot 👌

Kore Kochere filter. Jasmine, black tea, touch of dark purple berries and blueberries. Unsweet blueberry tea. Very, very good! 👌👍💯

Ethiopian Yirg/Ididio Natural G1. Super grassy – odd development. Tastes like it smells green. Red berries, fair florals. Almost great. Ok.

Ethiopian Guji spro. Broken and thin. A very vibrant sweet pink grapefruit with tons of stonefruit notes. Great chocolate note. Great! 👍👌

Onibus Ethiopian filter. Bit stale; thin, cloying mouthfeel. Mild red fruit, subtle acidity, brown sweetness. Thin strawberry tea. Ok.

Ethiopian Guji filter. Nothing stands out. Thin, muddy, a bit boring. Probably a batch brew. Red stonefruit acid. Some red fruit. Just okay.

Ethiopian Sidamo v60. Super thin, predominately black tea. Hints of red fruit, stonefruit, and citrus. Too clean, almost nothing. Just ok.

Ethiopian Natural Geisha filter. Strawberry jam scent and upfront note. Fair sweetness, mellow acidity. Very thin. Stronefruit linger. 👌💯

Rocket Natural Ethiopian. Bright, tart dark apricot and lemon - citrus. Yellow tropical notes and yellow sweetness. Spectacular acidity. 👌

Chelelektu Ethiopian competition spro. Lighter profile - balanced, sparkling acidity, yellow-orange stonefruit, lingering, cooked sugar.

Rocket Ethiopian spro. Sparkling red berries, a bit sour start. Great body and depth. Warm, charred, but juicy, reds. Lacks sweet. Great. 👍

Gigesa Ethiopian spro. Vibrant stonefruit, white and red florals. Quite sweet, solid brights. Lovely, a touch thin. Darker, floral plum.

Rocket Chelelektu spro. Tangy, charred stonefruit. A bit on the sour side, but body, bitterness, and sweetness were solid. Good.

Rocket Chelelektu spro. A bit off on extraction, came out dark; or it's older now, unsure. Good acidity, reds, stonefruit, white florals.

Chelelektu filter: v60? Overly thin, dark purples, reds. Raisin, stonefruit. Cools bad. Not sweet enough, ok acidity, almost hot cold brew..

Ethiopian Chelelektu spro. Great acidity, citric acid. Sourness akin to grapefruit. Overall, orange notes with a carbon bite. Great.

Sidamo chemex. Fairly clean, low body and linger. Red floral and fruit juice, citric acidity. Best cool. Good sweetness. Bit too toasty. 👍

Ethiopian Guji siphon + demo. Soft and clean. Medium+ roast. Moderate florals, vague reds, okay sweets and acidity. No vibrancy. Good.

Ethiopian short black. Quite dark, no standout flavors. Carbon bite forgot. Quite a thick crema. Not good for me. Dark roast, unknown beans.

Ethiopian Yirg. Dark berry notes, acidic bite. Medium+ roasted. Odd extraction. Partial carbon notes with some berries and reds. Improveable

Chelelektu spro and a flight of flat whites. Same as before. Spicey tart orange and stonefruit.

Rocket Chelelektu spro. Super zingy orange notes. Spicey, ginger orange almost. Complex, but indistinct. Lots of orange, lacking sweets. 👍

Yesterday: Rocket Woto, Yirg, Konga. Very good.

Rocket Yirg/Konga spro. Spicey crema. Mellow orange, moderate acidity, good fruitiness. Tart, citric stoneftuit. Short aftertaste. Not sweet

Rocket chelelektu spro. Solid.

Rocket chelelektu spro. Bright, punchy. Strawberry, apricot lemonade. Clean and crisp. Soft, delicate. Lovely. Greatly improved with time.

Rocket Chelelektu spro. Bright orange, tangy. Dark cocoa nibs. Turned dark acidic. Lacking sweetness and fruitiness.

Chelelektu Ethiopian spro. Quite bright, dark carbon and spicey (raw ginger). Citric orange. Sour peach.

Rocket Coffee Chelelektu. Bright bitters; a tangy orange, stoneftuit creme wrapped in 90% dark chocolate. Mostly orange. Tealike.

Guji siphon. Slight orange, purple stonefruit. Burnt sugars. Good, but muddy, lacking vibrance and sweets. Nothing stands out.

Ethiopian Guji v60. Starts bitter acid. Light orange red. Green, underripe apricot. Mild sweetness and acidity. Crisp, clean. Lacking fruit.

Honduran Ethiopian blend spro. Dark reds. Traditional bitters and some brightness. Vinegary result. No fruitiness. Prefer the house blend?

Ethiopian Gutiti long black. Great sweetness, good brights. Purples mostly, some white. Crisp sweetness, confectionary. Great.

Ethiopian washed filter. Nothing spectacular, but still good. Moderate stonefruit, very mellow everything..

Ethiopian Kochere filter, batch brew. Fairly standard Ethiopian med roast. Nothing super floral, a bit dulled. Not super speciality

Last Natural Konga filter, swap tomorrow. A bit over? Very tangy, yet dark stonefruit.

Natural Konga spro. Wonderfully punchy at the end. Very sweet and bright. I'll miss you, Konga.

Nat Konga filter. Hot was quite traditional, muddy coffee flavors. Tangy stonefruit as it cools. Berry even. Distinct white flower smell. 💯

Natural Konga spro. Bright. A spice coming through, can't place. Great red fruit.

Natural Konga filter. Mellow purple and florals. Very purple, tropical. Peachy and pruney. New roast, 2 days old. A bit bolder than usual.

Natural Konga spro. Deep carbon purple crema. Super bright red. Currants come out. Quite sparkling acidity. A tangy red, can't place it. 💯

Natural Konga filter. Tropical punchy. Bolder than before, but still bright stonefruit.