This is just a blog about my daily coffee.
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Filtering by Café: Trunk Coffee Bar
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Colombia Anaerobic
OrigamiAnaerobic
grown in Colombia
Trunk Colombia double anaerobic origami. Fruity, very clean, some citrus. Savory, sweet sauce. Really good.
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Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Trunk Ethiopia natural nigussie origami. Nutmeg spiced raisin, soft passionfruit, tropical. Bit sweet. Delicate, rounded acidity. Superb.
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columbia Washed
sproWashed
grown in columbia
Columbian Café Del Macizo washed spro. Juicy, dark acidity. Super acidic grapefruit. Sweet, tart linger. Bit underextracted. Good.
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Burundi Natural
OrigamiNatural
grown in Burundi
Burundi Buzira natural origami. Raisin, a bit dry, grassy. Great acidity, rounded body. Brown sugar. Great.
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Costa Rica honey
Origamihoney
grown in Costa Rica
Costa Rica Don Oscar honey origami. Green raisin. Light molasses, lots of sweetness. Dull acidity, almost balanced. Good.
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Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Ethiopian Kambata natural origami. Orange and strawberry. Nice brown sugar. Briefly bright, very soft and rounded. Balanced. Great!
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Burundi Natural
OrigamiNatural
grown in Burundi
Burundi Buzira natural origami. Cherry. Caramel, almost nutty. Briefly fruity, but more traditional profile. Bit funky. Alright.
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Kenya Washed
KalitaWashed
grown in Kenya
Kenya Kegwa washed kalita. Fruity, lots of raisin. A bit tart, good acidity. Rounded into sweetness. Briefly grassy, not overpowering. Good.
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Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Ethiopian Kambata natural origami. Briefly grassy, but fairly vibrant strawberry. Good.
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Nicaragua Washed
OrigamiWashedPacamara
grown in Nicaragua
Nicaragua Finca Los Congos pacamara washed origami. Chocolate, plum. Tart cacao. Briefly green scent. Balanced, sweet finish. Good.
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❤️
Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Ethiopia Kambata natural origami. Strawberry, floral start. Sweet, juicy. Touch thin, toasty caramel finish, super balanced. Almost superb.
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Costa Rica honey
sprohoney
grown in Costa Rica
Costa Rica Don Oscar honey spro.
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Costa Rica honey
Origamihoney
grown in Costa Rica
Costa Rica Don Oscar honey origami. Brown sugar. Dark citrus, bergamot. Briefly sweet. Dry mouthfeel. Stale, dulled acidity. Balanced. Good.
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Ethiopia Washed
OrigamiWashed
grown in Ethiopia
Ethiopian Kambata washed origami. Almost nutty, tannic. Dried apricots, raisin. Dry mouthfeel, full body. Dulled acidity, balanced. Good.
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Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Ethiopian Kambata natural origami. Purple fruits, raisin, apricot. Almost red berry, currant. Dried, condensed flavors, but juicy. Great.
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❤️
Brazil Natural
sproNatural
grown in Brazil
Brazil Sitio Agua Fria natural spro. Bright, juicy, sweet. Briefly delicate, strawberry; consistent plum, red cherry. Almost toasty. Superb.
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❤️
Gesha Village Ethiopia Washed
OrigamiWashedGesha
grown in Ethiopia by Gesha Village
Gesha Village Ethiopia Oma washed origami. Tart, red grape. Brief strawberry. Floral. Very balanced, minor sweetness, bit dull. Quite good.
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Costa Rica honey
Kalitahoney
grown in Costa Rica
Costa Rica Don Oscar honey kalita. Full bodied apple. Delicate red fruit, covered up. Malic acid. Briefly dark sweetness. Good.
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columbia Washed
OrigamiWashed
grown in columbia
Columbia Cafe del Macizo washed origami. Purple stonefruit, apricot. Tart, lacking sweetness. Briefly bitter. A bit dull, fresh. Alright.
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guatemalan Washed
OrigamiWashed
grown in guatemalan
Guatamalan El Limonar washed origami. Lemon, bergamot citrus. Brown sugar, dark sweetness. Tobacco. Almost fruity, but muddled. Alright.
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Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Ethiopian Kambata natural origami. Red cherries, currants, and a bit of dried fruit. Decent sweetness. Briefly musty, green. Pretty good.
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Costa Rica
Kalita
grown in Costa Rica
Costa Rica Don Oscar kalita. Dark red fruit, plum? Malic acidity. Complex sugars, molasses. Full bodied, long linger. Very balanced. Good.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Kegwa washed origami. Stonefruit. Balanced. Dry linger. Briefly tart, green raisin. Good.
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Costa Rica honey
sprohoney
grown in Costa Rica
Costa Rica Don Oscar honey spro. Thin, astringent start. Sharp acidity, malic linger. Stonefruit, plum..? Dark sugars, charred caramel.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Kegwa washed origami. Grassy scent. Tart, juicy plum and green raisin. Delicate, full bodied. Dry. Cacao nib linger. Balanced. Great.
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Guatemala Washed
OrigamiWashed
grown in Guatemala
Guatamala El Limonar washed origami. Lots of citrus, orange. Brief bitter finish, like delicate, burnt chocolate. Lots of muddled fruit. 👍
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Costa Rica honey
Kalitahoney
grown in Costa Rica
Costa Rica Don Oscar honey kalita. Juicy green apple and apricot. Brown sugar. White florals. Very balanced. Dry and silky mouthfeel. Good.
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Ethiopia Natural
sproNatural
grown in Ethiopia
Ethiopian Kambata natural spro. Bright, but ashy stonefruit. Bit astringent. Citric acidity. Full bodied. Burnt sugars. Balanced. Good.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Kegwa washed origami. Fruity, tart, almost tangy. Dried apricots and green raisin. Almost a brown sugar sweetness. Good.
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Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Ethiopian Kambata natural origami. Briefly grassy fruit. Oranges and reds. Dark chocolate finish. Pretty good.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Kegwa washed origami. Purple fruit, prune? Tart, dull acidity: grassy and fresh? Milk chocolate, hazelnut finish. Cools well. Good.
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Costa Rica honey
Kalitahoney
grown in Costa Rica
Costa Rica Don Oscar honey kalita. Full body. Brief astringency, citric acid. Fruity, muddled. Complex, dried fruit and sweetness. Good.
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Costa Rica honey
Origamihoney
grown in Costa Rica
Costa Rica Don Oscar honey origami. Fruity and acidic. Raisin? Briefly chocolate. Just tastes like coffee. Dull, muddled flavors. Alright.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Karimikui washed origami. Super juicy, full bodied. Lots of fruity acidity. Underripe sweetness, stonefruit; briefly green. Alright.
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Costa Rica honey
Origamihoney
grown in Costa Rica
Costa Rica Don Oscar honey origami. White florals. Great sweetness, brown sugar syrup. Super dull, no real fruit. Muddled. Almost boring.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Karimikui washed origami. Malic acid, briefly green. Apple and strawberry. Great body. Tons of fruit, thick juicy texture. Superb. 👌
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Ethiopia Natural
OrigamiNatural
grown in Ethiopia
Ethiopian Kambata natural origami. Dark, stewed fruits, complex sugars. Juicy acidity. Muddled flavors, lacking distinct fruit and vibrancy.
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Ethiopia Natural
sproNatural
grown in Ethiopia
Ethiopian Kambata natural spro. Astringent stonefruit and strawberry. Dark raisin sweetness. Metallic tinge? Basic mouthfeel. Char linger.
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Guatemala Washed
OrigamiWashed
grown in Guatemala
Guatamala El Limonar washed origami. Bit grassy. Green acidity and scent. Some great fruity citrus and acidity for a moment. Ok.
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Ethiopia Washed
OrigamiWashed
grown in Ethiopia
Ethiopian Kambata washed origami. Dark fruit, lots of raisin and dried apricot. Fairly juicy, good acidity. Dark sugars, molasses. Balanced.
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Ethiopia Natural
sproNatural
grown in Ethiopia
Ethiopian Kambata natural spro. Dark, jammy citric fruit and acidity. Reasonably bright, bit toasty, carbon linger. Good.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Karimikui washed origami. Super fruity, acidic tangerine. Juicy, tart raisin. Abundantly fruity; not the best fruit, but great.
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Ethiopia Washed
KalitaWashed
grown in Ethiopia
Ethiopian Kambata washed iced kalita. Lots of fruit. Super sharp, dulled acidity. Watery body. Nothing distinct to me, but not bad..
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Costa Rica honey
Kalitahoney
grown in Costa Rica
Costa Rica Herbazu black honey kalita. Lots of dark, molasses sweetness. Green raisin, green fruit. Dull acidity. Very balanced. Good.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Karimikui washed origami. Juicy acidity, red tamarillo, currants. Dry linger. Very fruity. Tad green cool, wheaty development. Good.
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Guatemala Washed
FilterWashed
grown in Guatemala
Guatamala El Limonar washed filter. Green grapes. Good, brief acidity. Dry, silky. Very fruity, but generally dull and indistinct. Alright.
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Guatemala Washed
sproWashed
grown in Guatemala
Guatamala El Limonar washed spro. Bright stonefruit, citric acid. Briefly grassy. Musty floral scent. Great acidity, dull fruitiness. Good.
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❤️
Ethiopia Natural
KalitaNatural
grown in Ethiopia
roasted by reformatory
Reformatory Ethiopian Gedeb natural heirloom kalita. Strawberry, red currants, passionfruit. Delicate yet full. Acidic, super sweet. Superb.
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Costa Rica honey
Kalitahoney
grown in Costa Rica
Costa Rica Herbazu black honey kalita. Juicy, full body. Dark, indistinct fruit, brief tangerine citric tinge. Raisin. Dark sweetness. 👍
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guatemalan Washed
sproWashed
grown in guatemalan
Guatemalan El Limonar washed spro. Vibrant acidity, sour grapefruit. Tamarillo skin. Red pear. Milk chocolate finish and body. Sweet. Good.
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Peru Washed
FilterWashed
grown in Peru
Peru Cecovasa washed filter. Juicy acidity. Stale, dry, briefly funky, like green coffee smell. Perhaps underdeveloped, not grassy. Alright.
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Ethiopia Washed
OrigamiWashed
grown in Ethiopia
Ethiopian Kambata washed origami. Bitter green orange, bergamot. Black tea, grapefruit bitterness. Distinct and complex, but dull. Alright.
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rwandan Washed
OrigamiWashed
grown in rwandan
Rwandan Mbilima washed origami. Raisin acidity. Faint tangerine juice behind dark purple fruits. Dark currant, grape. Tealike finish. Great.
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Kenya Washed
OrigamiWashed
grown in Kenya
Kenya Karimikui washed origami. Grapefruit and tomato acidity; briefly vegetal, but citric. Juicy blackcurrants, savory linger. Complex. 👍
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Costa Rica honey
Kalitahoney
grown in Costa Rica
Costa Rica Herbazu black honey Kalita. Dark fig sweetness, raisin tart. Lots of dark fruit, sweet. Full, funky. Metallic tinge: water? Good.
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Ethiopia Natural
sproNatural
grown in Ethiopia
Ethiopia Kamata natural spro. Super bright dark berries. Red fruits. Great development, tad toasty. Odd savory or metallic linger..? Great.
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Ethiopia Natural
CoE Colombia Washed
OrigamiWashed
grown in Colombia
Colombian CoE #9 El Plan washed origami. Delicate purple plum, dark cherry, purple grape tartness. Good finishing sweetness. Great.
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CoE Colombia Washed
Ethiopia sun dried
Origamisun dried
grown in Ethiopia
Trunk Ethiopian Kambata sun-dried origami. Dull, tart acidity. Red florals. Tannin-like. Lots of ripe, sweet red berry/currant/cherry. 👍
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grown in Wollega
Last Wollega by Ai 😢 tastes good! Nice red berry.
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❤️
grown in Wollega
Wollega. Orange florals. Great texture, light, bright. Black tea & stonefruit mostly. Loses brightness as it cools.
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grown in Wollega
Wollega.
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grown in Wollega
Wollega.
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grown in Wollega
Wollega by Suzuki. Bright. Almost sour start. Dark stonefruit notes, minimal sweet, almost tart. Coating texture, red fruity smell. Warm.
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grown in Wollega
Wollega. Bright, tealike, juicy. Sweeter, bolder than before. Apricot skin? Something changed? Not berry now, but still great. My palate? 🤔
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grown in Wollega
Wollega. Getting a metallic taste the past few times and I haven't started Keto uey
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grown in Wollega
Wollega. Quite good 🤗 Manami makes it better than most consistently.
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grown in Wollega
Wollega. A bit dark. Suzuki makes it best by far.
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grown in Wollega
Wollega. So much better here than S5104 🙄. Great viscosity, red/black berry notes. Tealike is hidden. Man this is great.
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grown in Wollega
Wollega. Tealike, faint juicy red/purple. Less blueberry, more red berries and plum? Very balanced, sweet, lacking acidity. Tea bitterness.
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grown in Wollega
Wollega.
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grown in Wollega
Wollega, you know.
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pourover
Hama Pourover. Nice citrus.
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capp
Daburu Capp.
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grown in Wollega
Wollega. Very tealike now. Missing the blueberries 😭
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grown in Wollega
Another day, another Wollega. Might as well be a black tea. Maybe I'm a tea person? Missing the blueberries though 😭 but 👍
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grown in Wollega
Wollega. Not quite clean or bright, time to switch to something else for a bit.
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grown in Wollega
Wollega. Not so clean and bright today. Still good.
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macc
Laa Ceuva macc. Brings out smokiness too much with milk I think. Will try capp.
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❤️
CoE Mexico
Espresso
grown in Mexico
Espresso CoE Laa Cueva from Mexico. Very balanced. Crema tart green, smokey. Very bright and so sweet. Red fruit too, somewhere.. Amazing👌
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pourover
Hama Pourover. Also, cupping. Forgot it was Wednesday.
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Ethiopia
Aeropress
grown in Sidamo, Ethiopia
Hoshikawa Kafe Sidamo on Aeropress. Odd, thick (oily) mouthfeel 👍. Cooled tart green apple, very tealike, jasmine, etc. Sweet, not bright.
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grown in Wollega
Wollega. Good as always!
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grown in Wollega
Wollega. Brighter than previous days, either under or degassed. Happy. 👌
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grown in Wollega
Wollega.
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grown in Wollega
Wollega.
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grown in Wollega
Wollega. It's degassed well now, blueberries are back! Still a bit dark and bitter. Guessing over or cleanliness comes from more age.
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grown in Wollega
Wollega is back. Underwhelming, needs time still since roasting, I'm hoping. Not bright enough yet.
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Ethiopia
grown in Ethiopia
Hama Ethiopian. I should get this more often. Cools to a sweet orange + lime. Very black tea, a bit more than my liking. Complex and clean.
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Sock
grown in Wollega
Wollega out of stock 😦 what will I do. Ordered Kibiru Kenya. More chocolate and orange or some citrus. Sweet, but darkish. Not bad.
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grown in Wollega
Wollega.
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grown in Wollega
Wollega. Smelled wonderful again. Honestly, perfect. Perhaps time between coffees makes it taste better. Never tried that.
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grown in Wollega
Wollega. First visit post her FeelsBadMan, but she's not here. Very blueberry. So nice. I'm glad I came back.
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grown in Wollega
Wollega. She was happy to see me.
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grown in Wollega
Wollega. Charlie makes it best, I get the blueberries after it cools a bit from being fairly bitter to start 😀😊
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grown in Wollega
Wollega and a book. She wore dangly earrings today. This might be weird.
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grown in Wollega
Wollega.
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grown in Wollega
Wollega. How original.
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Cupping
grown in Wollega
Wollega & Cupping.
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grown in Wollega
Wollega. Darker, less clean, less fruity. Get a later sweet raisin and strawberry at cooling stage, but warm was muddier than normal.
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grown in Wollega
Wollega. Tasting a lot more raisins right now.
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