Hocus Pocus Coffee Ethiopia Yirg washed v60. Toasted sugars, ceylon tea with milk. Orange citrus sneaking in. Dull. Not the best.

Protokoll Coffee Ethiopia Sidama Bensa Shantawene washed v60. Muddled orange, grapefruit. Dull, lingering sour notes. Yesterday was better.

Protokoll Coffee Ethiopia Sidama G1 Bombe wine natural v60. Super delicate, soft light cherry, red pineapple, balanced. Really good.

Frank's Ethiopia Guji natural batch brew. Raspberry, strawberry sherbet, wheaty tea overtones. Superb when hot, cools poorly.

Frank's Ethiopia Kochere spro. Dry start, fruity, black tea. Lemonade. Pretty good.

Frank's Colombia anaerobic fermentation origami. Sweet, fruity. Tart lemonade, tamarillo smell. A bit too dry and developed. Great.

Frank's Ethiopia Kochere washed spro. Tart red apple, some citrus. A bit dry fruity, brief tea finish. Good.

Kenya Tatu natural spro. Bright strawberry, cherry jam. Sparkling, cloyingly sweet. Fruity, balanced, good texture. Really great.

Firsthand Coffee Colombia washed spro. Puckering blackberry, black grape. A bit underextracted and sour, but really good.

Firsthand Kenya batch brew. Red apple, muddled caramel. Sweet, fruity midtones, but fairly dark linger. Just okay.

Hocus pocus roasters Colombia XO natural v60. Red grape, thin, charred finish. Alcoholic berries smell. Muddy and drastic, but good.

Dak Coffee Bolivia Gesha experimental natural v60. White grape, molasses. Funky yet clean and distinct. Mellow, constant acidity. Good.

Grey St Roasting Panama Colombia washed honey v60. Honeysuckle, light banana cream, green tea linger. Subtle and sweet. Really good.

Grey St Roasting Costa Rican anaerobic natural v60. Over-fermented pineapple, bright strawberry. Sweet and rounded. Really good.

Grey St Roasting Kenya spro. Malic acid, bitter raspberry, briefly fruity. Caramel, cacao nibs. Bit dull and short. Pretty good.

Panama gesha natural spro. Apricot milk, jasmine. Fruity, bright start, clean. More developed sweetness and fruits. Great.

Washed Ethiopia Sidama spro. Bright, puckering lime, full bodied with acidity start. Lingers into toasty, raisin notes. A bit dark but good.

Rocket Ethiopia washed batch brew. Fruity, red grape, great sweetness. Purple florals. Great body. Really good.

Yemen Yemenia Natural spro. Bright banana, black tea. Green acidity. Fairly complex. A bit dry, fresh. Great, excited for an older roast.

Ethiopia Shankwene natural spro. Dark berries, jammy, chocolatey, toasted berry pastry. Acidity, juicy, milky texture. Pretty good.

Rich Felipe Arcila castillo tartaric acid fermentation filter. Passionfruit and little else! Poignant acidity, super vibrant. Weird, great.

Ethiopia Kochere natural spro. Medium+ traditional, toasted strawberry pastry. Bright, great acidity. Lingering rosewater. Pretty good.

Muriama Estate Kenya washed spro. Dark currants, orange glaze. Acidic start, dark sugars, long linger. Creamy. A bit dull. Good.

"Sunshine" Colombia + Timor Leste blend spro. Vibrant start, juicy, wheaty. Pretty clean, lots of good acidity, but lacking clarity. Great.

Kilimbi Rwanda natural spro. A touch grassy and nutty finish, long linger. Bright red apple, grapefruit bitters. Good.

MyLiberica Malaysian "World Champ Inspiration" liberica anaerobic v60. Anise/whiskey/overfermented bite. Blueberry/vanilla/jasmine. Funky!

Vanguard washed Johan Vergara Colombia filter. Sweet apricot, maybe plum. A bit of a dry linger. Clean, distinct. Great.

Rocket Ethiopian Meseret Tegeno natural filter. Lime, floral. Brief cacao nib. Long lingering acidity. Not bright, super clean. Really good.

Rwanda Kilimbi natural spro. Caramelized strawberry jam, molasses. Very fruity, but missing some brightness. Muddled. Pretty good.

Kilimbi Rwanda natural spro. Sour watermelon, strawberry yogurt. Fruity! Spiced molasses. Super thick, great acidity. Muddled finish. Great.

Thailand Doi Pangkhon natural spro. Super bright, bit salty. Very fruity, bit juicy, but tart and bitter. Red pineapple, berry. Really good.

Peruvian Mario Jesus washed spro. Sour apple and watermelon candy, juicy fruits. Lots of variance, super complex. Raw sugar, sweet! Good.

Thai Doi Pangkhon natural spro. Muddled plum, thick body. Bright pineapple acidity, bitter dry wine finish. Quite a sweet note. Pretty good.

Thai Doi Pangkhon natural spro. Dry, red pineapple. Muddled fruits. Good.

Thai Doi Pangkhon natural spro. Red nectarine, pineapple acidity. Super muddled fruits and some caramel sweetness. Really thick. Good.

Thai Doi Pangkhon natural spro. Red, dry wine. Blackcurrant juice. Red pineapple. Moderately sweet. Complex and muddled. Pretty good.

Thai Doi Pangkhon natural spro. Super vibrant, dark red, overripe nectarine, fermented for sure. Very muddled flavors, super complex. Good.

Thai Doi Pangkhon natural spro. Slightly bright, underripe pineapple. Some brief fruitiness. Dry white gray, winey finish. Pretty good.

Ozone Nicaragua Mama Mina washed Aeropress. Milk chocolate, quite wheaty, some stonefruit..not super fruity, little acidity. Balanced, okay.

Ozone Guatamala El Limon natural pacamara v60. Jammy strawberries and cherry, raspberry coulis. Delicate, clean. Great acidity. Superb.

Ozone Colombia Belisario Opocue washed batch brew. Dark red apple. Acidic tinge, overextracted. Dark sweetness, burnt sugars. Alright.

Ozone Brazilian washed spro. Medium profile, chalky, super nutty flavors.. Milk chocolate. Snickers. Lots of crema. Okay, not for me..

Thai Doi Pangkhon natural spro. Dried, tart cherries. Super muddled fruits, pecan finish. A bit dry, thick start. Very acidic start. Good.

Rocket Ethiopian Hambela Guji washed filter. Tons of red fruits, some florals. Great medium body, sweet tinges. Complex, but clean. Great.

Grey Roasting Ethiopian washed Kalita. Citric. Molasses, bit of dark sweetness. Fruity, but complex and muddled. Smooth, balanced. Good.

Rocket Ethiopian Boji natural filter. A bit dull, stale. Red stonefruit, bits of acidity..grapefruit. Black tea, really long linger. Good.

Ethiopian Aricha washed spro. Super sharp acidic start, lingering creamy milk tea. Lots of oils: body. Bit toasty. Lacking sweetness. Good.

Indonesian Kintamani natural spro. Super bright candied purple fruits. Some muddled flavors and florals. Very complex, syrupy. Superb.

Indonesian Kintamani natural spro. Bright, very acidic. Very fruity into a flat finish. Complex, but a bit muddled. Pretty good.

Ethiopia Aricha washed spro. Black tea, not super fruity. Earl grey. Delicate, briefly charred caramel. Pretty good.

Ethiopia Aricha washed spro. Lockdown spro. Bright red fruits, black tea finish. Really fruity and acidic. Cools to bitter black tea. Great.

Rwandan Kivu washed spro. Dark chocolate milk. Creamy. Red fruits, cranberry/currants. Balanced, creamy. Not fruit forward. Good, solid.

Ethiopia Aricha washed spro. Muddled, black tea. A bit dull. Cola, some citric. Creamy and balanced. Pretty good.

Ethiopia Aricha washed spro. Apricot, cola, bitter milk tea linger. Some citric acidity. Thick, creamy, balanced. Lacking vibrance. Good.

Ethiopia Aricha washed spro. Cola, tealike bitterness. Citrus, red stronefruit. Creamy, very balanced. Good.

Flight Timor Leste Atsabe washed filter. Bit chocolatey, some orange, purple floral. Lots of developed sweetness. Creamy body. Good.

Ethiopia Aricha washed spro. Juicy, some washed grassy notes. Great acidity and body. Really good.

Ethiopia Aricha washed spro. Purple fruit, yellow washed notes. Wheaty, plums. Good.

Ethiopia Aricha washed spro. Good acidity, bit dull linger, flat. Lacking some vibrancy. Red stonefruit, chocolatey. Good.

Rocket Panamanian Gesha washed v60. Strawberry jam, bitter finish. Funky acidity, lots of tropical notes. Very complex. Great.

Mojo Colombian Buenos Aires experimental natural spro. Strawberry! Thick, super bright, bit harsh acidity. Candied sweetness. Superb.

Silverskin Rwandan natural v60. Quaint acidity, briefly sweet. Watermelon..? Light berry. Super clean and rounded. Really good.

Firsthand Colombia Red Honey + Natural v60. Rosemary, thyme. Bit of red fruits. Clean, good acidity. Great sweetness. Odd flavor. Alright.

Firsthand Honduras natural v60. Dark red pineapple. Toasty finish. Lots of process taste. Yellow notes, wheaty, golden sugars. Okay.

Ethiopia Aricha washed spro. Good.

Ethiopia Aricha washed spro. Dark stonefruit, black tea. Good fruit. Great body, creamy. Good.

Ethiopia Aricha washed spro. Dark chocolate, cocoa nibs, lots of acidity. Some fruit. Very balanced, lacking delicate and sweetness. Good.

Ethiopia Aricha washed spro. Dried apricot, raisin. Too much acidity into a milk-chocolate texture and a long semi-sweet linger. Good.

Timor Leste Atsabe washed filter. Really milk chocolate, yellow notes. Cocoa nibs. Lots of indistinct fruit. Sweet salty lemon linger. Good.

Ethiopia Aricha washed spro. Muddled stonefruit, tea, moderate sweetness and acidity. Dull, basic. Good.

Ethiopia Aricha washed spro. Bit dull, muddled caramel. Lacking fruits and sweetness. Almost creamy, bit of acidity. Not bad.

Ethiopia Aricha washed spro. Fruity, but muddy. Cola sweetness, caramel/molasses. Good acidity. Clean, but indelicate. Pretty good.

Ethiopia Aricha washed spro. Dark, muddled fruits. Lacking brightness and fruitiness. Dull. Good, not great.

Ethiopia Aricha washed spro. Muddled apricot, caramelized sugars. Not so bright and fruity today. Pretty good.

Rocket Costa Rican natural v60. Red berries, very fruity. Bit of a hay-like linger. Good acidity, bit dull. Good.

Ethiopia Aricha washed spro. Super fruity, vibrant nectarine start. Lots of tea, bit floral. Some dark linger. Really balanced. Great.

Ethiopia Aricha washed spro. Juicy, short stonefruit. Red apricot. Toasty. Tealike finish. Dark sweetness. Pretty good.

Ethiopia Aricha washed spro. Super creamy. Dark grape, grapefruit citric acid? Super fruity. Tannic, tealike linger. Really good.

Ark Coffee Ethiopian washed v60. Lots of black tea scent. Juicy, but harsh, bitter floral overtones. Chemical. Pretty clean though. Good.

Ethiopia Aricha washed spro. Lots of acidity, a bit of black tea. Stone fruits. Really good.

Ethiopia Aricha washed spro. Black tea, orange peel. Very floral, floral bitters. Lots of definition and linger. Mild acidity. Really great.

Colombian Hero's Blend natural spro. Soft red fruits, cranberry or currants. Juicy. Super soft, smooth, milky. Floral. Great acidity. Great!

Rwandan Kivu washed spro. Muddled cola sweetness. Some fruit. Pretty good.

Rwandan Kivu washed spro. Muddled cola sweetness. Dark raisin, currants? Good balance, a bit dark and jammy, unclean. Pretty good.

Ethiopian Aricha washed spro.

Ethiopia Aricha washed spro. Dry juice, currants. Bitter and harsh acidity. Good fruitiness. Indelicate, but one-note. Good.

Silverskin Costa Rica natural v60. Bergamot citrus syrup. Very clean, soft, but indistinct muddled flavor. Berry bitters. Really good.

Ethiopia Aricha washed spro.

Ethiopia Aricha washed spro. Very muddled, no peach, lacking definition. Some acidity. Great body texture, balance. Pretty good.

Rwandan Kivu washed spro. Muddled grape, cola, molasses. Red fruits, very balanced. Dull. Pretty good.

Ethiopia Aricha washed spro. Underripe peach, milk chocolate. Milky texture. Lacking sweetness and vibrancy. Balanced, complex, clean. Good.

Ethiopia Aricha washed spro. Green peach, unsweetened tea. Some acidity and sweetness. Good.

Red Rabbit SO washed spro. Underextracted, a bit red grassy. Dark chocolate. Pretty dull. Not bad.

Ethiopia Aricha washed spro. Salty, really dry. Muddy red fruits. Quite fruity, but indistinct. Cola sweetness..? Dull acidity. Alright.

Rocket Guatemalan washed kalita. Medium body, sweetness. Fruity. Pink, strawberry..milk? Citric acidity. Really soft finish. Quite good.

Rocket Kenya washed v60. Roasted red fruit, blackberries, apricots..? Juicy, grape. Harsh acidity, underlying grassy. Thin, unsweet. Good.

Timor Leste Parami natural spro. Final few shots. Lots of chocolate, cacao nibs. Really good body and acidity. Bit fruity. Good.

Timor Leste Parami natural spro. Dark chocolate and an unsweet raspberry coulis. Creamy, good fruitiness. Some vibrancy, dull. Great.

Grey Roasting Brazil natural filter. Dry purple/red fruit, grape/cherry, light raisin. Chocolate. A bit wheaty.. Dull, rounded. Alright.

Grey Roasting Ethiopia washed filter. Lots of black tea, peach juice and strawberries. Bitter citrus, bergamot. Soft texture. Really good.