Strawberry Castillo co-ferment Colombia honey + anaerobic. Clear strawberry, wheaty, finish blood orange, chemical, chocolate. Amazingly fruity. Really great.

Rich Felipe Arcila castillo tartaric acid fermentation filter. Passionfruit and little else! Poignant acidity, super vibrant. Weird, great.

Colombian Quindio Castillo natural spro. Super light berry, delicate citrus. Dark cacao finish and bitterness. Smooth. Touch sweet. Superb.

Colombian Castillo spro. Super bright, tropical fruit and red fruit. Coconut sugar. Sparkling acidity, a bit tart finish. Really superb.

Colombian Castillo spro. Dark, 90% chocolate. Fruity. Bit dry, nutty. Good acidity. Really good chocolatey coffee.

Colombia La Pradera Castillo natural v60. Bright, vibrant berries, plum. Currants, almost wine. Basic pH, spicey cloves, odd.. Excellent.

Silverskin Coffee Colombian natural castillo filter. Super clean. Blueberry and rose florals. Sweet stonefruit and berry. Super lovely.