Red Rabbit SO washed spro. Underextracted, a bit red grassy. Dark chocolate. Pretty dull. Not bad.

Red Rabbit house washed spro. Very rough, acidic and astringent. Pink grapefruit with some sugar. Cools to delicate flavors. Pretty good.

Red Rabbit Ethiopia Guji natural v60. Soft red apple skin. Super dry linger. Bit tropical, stonefruit. Indistinct. Fruity and complex. Good.

Red Rabbit Honduran Arnol Pineda washed Yellow Catuai spro. Bright, near harsh stonefruit acidity. Savory apricot. Malt chocolate shake. Ok.

Red Rabbit Ethiopian Halu Beriti washed spro. Bright, sour stonefruit. Tart red berries, currants or pomegranate. Unbalanced, unsweet. Good.

Red Rabbit Ethiopian washed spro. Quite acidic, stewed stonefruit. Briefly bright. Moderate sweetness, tad astringent linger. Pretty good.

Red Rabbit Ethiopian Beriti washed spro. Traditional African start. Acidic grapefruit cools into lime. Dry, creamy. Good sweetness. Good.

Red rabbit Yirg washed spro. Super sharp grapefruit acidity. Lots of stonefruit. Bit toasty profile. Bitter black tea finish. Pretty solid.

Red Rabbit Sidama washed spro. Quite short. Dark cocoa nib start. Soft red fruit: red apple, stonefruit. Caramel sweetness. Too balanced. 👍

Red Rabbit Yirg spro. Caramelized, charred sweetness. Fairly toasty, but a bit bright. Full bodied. Muddled, indistinct flavors. Good.