grown in Yirg
roasted by red rabbit
Red Rabbit Yirg spro. Creamy, red berry start with a tinge of orange acidity. Bit dark sugar, dark overtones. Not delicate or astringent. 👌
This is just a blog about my daily coffee.
Red Rabbit Yirg spro. Creamy, red berry start with a tinge of orange acidity. Bit dark sugar, dark overtones. Not delicate or astringent. 👌
