Colombian Argemiro Nuñez washed v60 4:6. Delicate reds. Briefly grass/green strawberry, cherry juice, sakura tea. Juicy body and acidity. 👌

Rich Coffee Ethiopian Worka natural v60. Toasty, medium profile. Strawberry acidity. Full body. Delicate, clean, and a funky linger. Good.

Rocket Ethiopian Hall Beritu v60. Brief berries, floral, and delicate stonefruit, nectarine or something. Great.

Reformatory Coffee Colombian Heroes Sidra Lactic v60. Quite sweet, very clean and delicate. Bright floral smell. Purple, tart grape. Lovely.

Rocket Costa Rican La Candella Geisha natural v60. Red floral. Sweet, very clean. Juicy, tealike. Delicate, underripe tropical red/green. 👌

Burundi Nemba washed v60. Sweet purple florals. Condensed purple fruit and tart fruity linger. Complex and spicey. Tealike finish. Great. 👌

Columbian "Nelson" washed v60. Vanilla florals. Dry mouthfeel, juicy. Peach, apricot. Quick body, subtle linger, crisp, clean acidity. 👌

Burundi honey v60. Thick, juicy, almost syrupy. Complex. Burnt honey, sweet, floral, floral, orange florals! Orange plum. Superb, really. 💯

Nemba Burundi natural v60. Cocoa and vanilla. Unknown, green/yellow fruit. Thick sweetness, consistent body. Lasting. Superb. 👌

Square One Bolivian v60. Dark, burnt purple plum. Sweet orange notes. Good start, horrible finish. Odd chemical astringent green acidity. 😒

Eth Konga natural v60. Flat and thin, but berry forward. Blue and strawberry. Touch of spice. Silky. Light stonefruit. Great acidity. 👍

Columbian Geisha v60-1. Tealike, not quite black tea. Juicy. Thin, nearing silky body. Purple fruit: plum. Subtle sweetness. Great. 👍👌

Kenya Kirinyaga AA v60. Dark purple floral. Condensed plums. Super sweet, great acidity. Delicate body, great red fruit linger. Clean. 👌

Rwandan Remera Buf v60. Winey red currants, great acidity. Subtle stonefruit and sweetness. Dried purple fruit. A touch green. Great. 👍

Ethiopian Sidamo v60. Super thin, predominately black tea. Hints of red fruit, stonefruit, and citrus. Too clean, almost nothing. Just ok.

Columbia v60. Bitter raisin, charred sugars, meh. Cooling it's great: juicy golden raisin, coating sugars. Bad when hot. A bit thin, acidic.

Columbian washed Wush Wush v60. Great whites, floral, green/white malic acid. Light stonefruit. Thin, mellow, not clean. Good balance. 👌

Ethiopian Guji v60. Starts bitter acid. Light orange red. Green, underripe apricot. Mild sweetness and acidity. Crisp, clean. Lacking fruit.

Wollega v60. Good as always.

Wollega v60. I've said all I can say! 👌 I like it.

Lemoncilo v60. Sourish. Tastes a bit lemony obv; bit bitter, possibly over, but not bad. Not super clean / distinct, muddy, not fav flavor.

Another v60 Wollega! Over, but good. I think underextracting is the way to do it. Light on berry, more like a fruity black tea.

Wollega Natty Ethiopian v60. More extracted than last, but still 👌. More black tea - blueberry is super delicate. Still bright. Sweeter.