Filtering by Coffees Grown In: Kenyan
grown in kenyan
April Coffee Kenyan Kainamu washed v60. Vit green acidity. Green apple. Indistinct berries. Jasmine. Nice and soft. Mellow. Good.
grown in kenyan
roasted by Ark Coffee
Ark Coffee Ngemwa AB Kenyan filter. Bitter apricot skin, sour apple skin. Soft citrus. Muddled, darker profile. Purple bitter floral. Good
grown in kenyan
roasted by rocket
Rocket Kenyan Thaita washed spro. Floral. Briefly citric orange. Acidic finish. A bit dry, tart, dull body. Balanced, sweet. Pretty good.
grown in kenyan
The Barn Kenyan Mbokam natural kalita. Brown sugar, raisin; dried red fruits. Deep, complex flavor, sweetness. Brief, dulled acidity. Good.
grown in kenyan
roasted by Firsthand Coffee
Firsthand Coffee Kenyan washed varietal mix filter. Juicy, musty vegetal. Green acidity. Savory, developed. Super low sweetness. Almost good
grown in kenyan
roasted by firsthand
Firsthand Kenyan washed filter. Dark green, astringent acidity when hot. Astringent blackberry, muted sweetness. Overdeveloped profile. Ok.
roasted by Flight Coffee
Kenyan Gititu washed SL28 & SL34 varietal mix fetco. Dark berries; tad grassy.. Delicate red berries and a ripe peach acidity. Superb. 👌
grown in kenyan
roasted by Flight Coffee
Kenyan Rutuma pourover. Bright green, tart. Underripe red, gaining fruitiness. Bitter blackberry. Good texture, body. Short linger. Muddy.
grown in kenyan
roasted by Red Rabbit Coffee
Kenyan filter. It tastes like they added sugar and some cream to it.. A bit medium-dark. Muddy. Can't taste much.
grown in kenyan
Kenyan washed. Tart, sweet purple candy. Harsh sour start faded into vegetal, underripe roast notes. Otherwise a vibrant, sweet purple.

grown in kenyan
Washed Kenyan. Warmed cup. Amazing presentation. Immediately purple juice pop then red fruits. Lingering sweetness into nutty. Bright, clean
