Rwandan Rugali natural spro. Immediate roasted blackberries. Sweet dark chocolate linger. Super sweet, great acidity. Very blackberry. 👍👌

Rwandan Rugali natural spro. Fresh, green vegetal start turning into blackberries. Moderate bitters, dark chocolate. Great acidity. Great 👌

Thai Doi Saket natural spro. Dark red berries and chocolate. Thick silky texture. Toasty. Stewed strawberries. Sweet. Occasionally funky. 💯

Thai Beanspire Doi Saket natural, typica spro. Dark chocolate dipped red berry. Fresh, tad roasty. Really thick! Sparkling fruity acid. 👌

Colombian Mallorca natural spro (filter roast). Candied, tart yellow and red fruit. Yellow tamarillo..ish. Puckering sour. Sweet finish.👌💯

Unreleased Thailand natural spro!? Bright, roasty stonefruit start; non-citric orange acidity. Funky and briefly tropical. Cocoa linger. 💯

Colombian Mallorca natural yellow bourbon as espresso. Filter roast. Very bright, acidic, pungent yellow fruit. Overripe pineapple. Good.

Colombian Mallorca natural fetco. Sweet yellow fruit, good acidity. Nothing is too obvious, but plenty of vibrancy. Pleasant. Good.

Colombian Mallorca natural fetco. Faint yellow fruit. Bit boring, stale. Missing vibrancy from Thursday! Sediment, old. Oh well, still good.

Colombian Mallorca yellow bourbon natural fetco. Pineapple bite, juicy yellow fruit. Cools to a dry texture with a pink fruit: Lychee? 👌

Society Coffee Finca Hartmann Lemon Geisha natural spro. Jammy lemon. Pretty good, not so clean, but a good geisha. 👍

Society Santa Colomba Brazil raisin pulped natural spro. Good body, acid. Thin, fatty finish. Purple, red fruit: berry apple jam? Great! 👌

Nemba Burundi natural v60. Cocoa and vanilla. Unknown, green/yellow fruit. Thick sweetness, consistent body. Lasting. Superb. 👌

Rocket Coffee natural Yirg spro. Darker profile, but bright red fruit and lingering yellows. A bit juicy, tart pineapple. Bit tart. Good. 👍

Mallorca Columbian natural spro. Super complex. Rose florals; tropical: banana, pineapple; dark chocolate; green acidity. Thick. Great. 👍👌

Columbian Las Nubes natural filter. Flat acidity, thin. Mellow strawberry. Hibiscus florals. Moderate sweetness. Bit too clean. 👍

Sidamo "Phoenix" Natural Geisha siphon. Red florals. Soft red and yellow fruits. Juicy, silky. Passionfruit, mellow acidity. Pineapple. 👌👍

Panama Natural Geisha 90plus Kalita. Sweet tropical, banana smell. Bananas and nutty honey.. White stonefruit. Bit of spice and reds. 👍👌💯

Yirg Natural capp. Thin strawberry milk, just not as sweet. Toasty sugars. Great texture.

Yirg Natural spro. Great red florals. Vibrant and bright red fruit: strawberry. Even a bit sour, unbalanced. Thick. Toasty sugars. 👌👍

Yirg natural + washed blend spro. A bit punchy, orange stonefruit. Pretty mellow and balanced. Great acidity, lingering tartness. Great. 👍

Yirg Natural spro. Tart stonefruit start. Fruity florals. Silky body. Great. 👍

Ethiopian Kilenso Natural piccolo. Great sweet, clean, soft reds. Strawberry cream. Great milk texture. Wonderful.

Ethiopian Kilenso Natural spro. Bright stonefruit, a bit sour. Very fruity. Dark red. Purple, sweet blackberry linger. Spectacular. 👍👌

Eth Konga natural v60. Flat and thin, but berry forward. Blue and strawberry. Touch of spice. Silky. Light stonefruit. Great acidity. 👍

Panama Geisha Natural capp. Split shot from spro..? Orange creamsicle. Great sweetness. No punch or acidity; works oddly well with milk. 👌

Panama Geisha Natural spro. Punchy start. Great orange and reds. Very sweet. Warm feel, thick body. Superb orange. Spectacular. Perfect. 💯

Eth Yirg Natural filter. Blue floral, savory, honey scented. Sweet dark currant, black and blue berry. Honey. Black tea linger. Superb.👌👍

Ethiopian Yirg/Ididio Natural G1. Super grassy – odd development. Tastes like it smells green. Red berries, fair florals. Almost great. Ok.

Rwandan natural spro. Vibrant tart green apple. Chocolate linger, milky texture. Dark red berry; blackberry bitter. Dark honey finish. 👌

Yirg Natural spro. Cacao bitter linger. Red fruit/berry notes: stewed a bit. Fuller body, touch of spice. A bit dark, lacking sweetness. Ok.

Ethiopian Natural Geisha filter. Strawberry jam scent and upfront note. Fair sweetness, mellow acidity. Very thin. Stronefruit linger. 👌💯

Natural Columbian pourover. Traditional. Dried nectarine. Stonefruit skin bitters. Thin. 👌 Sweet & Acidity. Great coffee, roasted too dark.

Rocket Natural Ethiopian. Bright, tart dark apricot and lemon - citrus. Yellow tropical notes and yellow sweetness. Spectacular acidity. 👌

Panamanian natural geisha filter: Esmeralda Reina. Roast 2/29. Pungent sweet, floral smell. Tealike. Purple fruit, raisin, syrup. Sweet! 👌

Brazil CoE #1 natural spro. Thick, silky, luscious pineapple. Very yellow/white floral and fruit. Wow. Vibrant, lovely! Spectacular.

Burundi natural + washed blend, SO? Spro. Juicy, dark florals. Barely tealike, quite acidic. Dark sugars, dark fruits. Best so far here 👌👍

Burundi natural clever dripper. Bitter acidic fruit. Reds with cocoa bitters. Poor fruit development. Extraction or roasting missed the mark

Peru Chanchamayo natural siphon. Dark, sweet, condensed purple orange. Stonefruit chocolate. Spectacular, but a bit too dark chocolatey. 👍!

Eth Natural spro. Bitter stonefruit. Fruity, bright, zingy. Some sort of a green/yellow/brown, savory note. Sour cherry, prune. Wonderful 💯

Rocket coffee SO Natural Eth short black. Hot, Lovely: bright fruity reds & pinks. Great crema?? Cooling loses sweets, grows sour. 👍💯

Peru natural geisha siphon. Strawberry, harsh brights, quite acidic. Nice, clean, low bitterness, okay sweetness. Good florals. Okay geisha.

Honduran Pacas natural. Lovely red fruit, nice acidity. Still not super clean, good balance of traditional and vibrant reds.

Honduran Pacas Natural spro. Super fruity reds. Bright, nice acidity, nice balance. Darkness from the crema reigns it in. Strawberry punch.

Honduran Pacas natural filter. Juicy orange fruit, kumquat..? Very nice, delicate. Good brightness, sweetness, great red coffee.

Honduran Pacas natural spro. Very soft reds, florals, with some mellow traditional bitters. Nice and bright, good acidity.

Honduran Pacas experimental natural filter. Wonderful red cherry, strawberry, and red floral notes. Ashy acidity. Very fruity, lacking body.

Last Natural Konga filter, swap tomorrow. A bit over? Very tangy, yet dark stonefruit.

Natural Konga spro. Wonderfully punchy at the end. Very sweet and bright. I'll miss you, Konga.

Natural Konga spro. Bright. A spice coming through, can't place. Great red fruit.

Natural Konga filter. Mellow purple and florals. Very purple, tropical. Peachy and pruney. New roast, 2 days old. A bit bolder than usual.

Natural Konga spro. Deep carbon purple crema. Super bright red. Currants come out. Quite sparkling acidity. A tangy red, can't place it. 💯

Natural Konga filter. Tropical punchy. Bolder than before, but still bright stonefruit.

Natural Eth Ididio filter. Soft white berry front, stonefruit back. Very soft, white florals. A bit sweet, dulled brightness. Solid. 👍

Eth Natural Flight. Konga was favorite. Like a semi-sweet, juicy, apricot-ade. Splendid. Ididio runner up, Jimma great, but least favorite.

Eth Natural Kalita. Bittersweet red berry. Solid body. Lacking brightness. Cools to a sweet, charred stonefruit. Not tealike, bolder.

Panama Geisha, natural. Super soft, touch bright and sweet. Light red, coating texture. Delicate sweet raisin, strawberry, pomegranate even?

Eth Nekisse natural, french press. ~10 SO offerings! Dark, thin tea, red berry. Juicy peach ➡ lighter fruits. Cools so well, sweet, lingers.

"Hand Brew" Natural Ethiopian Kebena Forest SO (similar to Trunks Wollega). Initially a bright medium. Blue/purple fruits. Not super clean.