Batch filter coffee. Run of the mill specialty, traditional roast and flavors; slightly stale.

Ethiopian Gutiti long black. Great sweetness, good brights. Purples mostly, some white. Crisp sweetness, confectionary. Great.

Long black, blend. Quite hot. Feels over (both), dark. Dark reds. It's a good dark roast, I guess. No sweets or brights standing out. Muddy.

Long black. Nutty, muddy. Quite dark. Not stale, pulled alright, but still seems like commodity or very dark. Meh.

Bomber blend flat white. Typical chocolatey, slight bitterness. Traditional spro, good milk, good rosetta. Above average.

Havana coffee, long black. Fairly dark, traditional. Dark red fruit. Quite bitter, but a bit of a decent red fruit hiding in there.

Kenyan filter. It tastes like they added sugar and some cream to it.. A bit medium-dark. Muddy. Can't taste much.

Peru natural geisha siphon. Strawberry, harsh brights, quite acidic. Nice, clean, low bitterness, okay sweetness. Good florals. Okay geisha.

Bomber blend spro, long black. Traditional, fruity floral. Orange fruit, stonefruit, white florals. Alright sweets and brights. Fairly dark.

Ethiopian washed filter. Nothing spectacular, but still good. Moderate stonefruit, very mellow everything..