Filtering by Coffees Grown In: Papua New Guinea
grown in Papua New Guinea
Papua New Guinea natural Gesha v60. Caramel candy. Lemon and cloves. A bit dull. Muddled chocolate maybe? Balanced, good.
grown in Papua New Guinea
roasted by silverskin
Silverskin Papua New Guinea washed kalita. Very nutty, hazelnut. A bit sweet. No fruit, no acidity. Very dull. Maybe balanced? Boring, okay.
grown in Papua New Guinea
Syphon Papua New Guinea. Vaguely toasty, not grainy. Light spice. Tealike. Subtle citric. Maybe too clean. Bit of a milk chocolate finish.
