This is just a blog about my daily coffee.
Displaying2 checkins from 2 cafes in 2 countries.  show all checkins
Filtering by Varietal: Kona
Thursday, July 31st
Ethiopia Honey Process
Filter • Honey Process • Kona
grown in Konga, Ethiopia
Kona Ka'u Honey Process pourover. Tart, burnt orange. Dull, caramel sweetness. Smooth. Okay.
at Bean About Town
in Honolulu, HI, United States
Thu, May 21st • 2020
Ethiopia Washed
Washed • Kona
grown in Sidamo, Ethiopia
roasted by Silverskin Coffee
Silverskin Ethiopia Monoksia Rari Sidamo washed kona. Dark bergamot caramel. Bittersweet citric. Black tea, bergamot linger. Great, odd.
at Pour And Twist
in Te Aro, Wellington, New Zealand
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