Filtering by Varietal: Villalobos
Tue, Sep 6th • 2016
grown in Konga, Costa Rica
roasted by Proud Mary Coffee
CR Villalobos filter + Eth Konga Mocha master. CR is a bit off. Getting old or a bit over. Still not bad. Kong is a touch stale, but good.
Mon, Sep 5th • 2016
grown in Costa Rica
roasted by Proud Mary Coffee
CR Villalobos spro. Quite bitter tart crema. Punchy red fruit, quite bright. Vaguely sharp bitterness. Good reds. Overall favorite spro.
Sat, Sep 3rd • 2016
grown in Costa Rica
roasted by Proud Mary Coffee
CR Villalobos filter. Tart raisin or prune, very purple with decent sweetness. No earthiness found, but skipped hot.
Fri, Sep 2nd • 2016
grown in Costa Rica
roasted by Proud Mary Coffee
CR Villalobos spro. Bright, juicy. Punchy, tart, chocolatey. Bright reds overall. Quite fine.
Wed, Aug 31st • 2016
grown in Costa Rica
roasted by Proud Mary Coffee
CR Villalobos filter. Bright red florals. Immediate red, green earthy tartness. Still tobacco, but less. Bright light reds, solid sweets.
Sun, Aug 28th • 2016
grown in Costa Rica
roasted by Proud Mary Coffee
CR Villalobos spro. Bright, almost sour; reds. Vaguely green/tobacco. Light reds, light florals. 9+ acid. 9+ body, 8+ linger.
Sat, Aug 27th • 2016
grown in Costa Rica
roasted by Proud Mary Coffee
CR Villalobos filter. Starts earthy, tobacco, almost grass. Cools to strawberry, light reds, florals. Overall, green bitterness. Weird good.
Fri, Aug 26th • 2016
grown in Costa Rica
roasted by Proud Mary Coffee
CR Villalobos spro. Bright. Soft apple, reds, floral, fruity. No earthiness or sweetness in spro roast. Spectacular for a CR.
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