Filtering by Cafés In: Setagaya
grown in Rwanda
Rwanda CoE '15 #3 89.89. Thick texture, purple, plum. Slight citrus and acidity, good sweetness. Sitting in FP ➡ dark reds. Not vibrant 😞.

grown in eth
Eth Nekisse natural, french press. ~10 SO offerings! Dark, thin tea, red berry. Juicy peach ➡ lighter fruits. Cools so well, sweet, lingers.

grown in Wollega
Trunk Wollega, otherwise Obscura. Cute, tiny shop. Nice man. Black tea as usual, missing the delicate berry notes, but generally okay.