Columbian Mallorca spro. Vibrant yellow and thick. Smooth dark chocolate, yellow sugars, yellow fruits. A bit dark and muddy; great start.

Columbian Mallorca spro. Vibrant, bitter, green (underripe), yellow fruit. Spectacular acidity. Burnt cocoa linger as it cools. Solid. 👌

Columbian Mallorca spro. Vibrant rose florals, subtle chocolate. Tropical fruit, all over the place - indistinct - just great. Acidity=👌 👍

Columbian Mallorca spro. Bright, bitter lime, green orange. Thick, yellow fruit. Odd drying mouthfeel. Still a bit bland (fresh?). Good.

Columbian Mallorca spro. Tart yellow tropical fruit. Light rose floral notes, darker chocolate linger. Better than yesterday, still dull. Ok

Columbian Mallorca spro. Thick. A bit sour; muddy yellow fruit notes. Bitter cacao linger. Muddy, bland, not vibrant today. Off. Meh.

Columbian Mallorca spro. Bright, light tropical yellow fruit. Thick. Great acidity, bit puckering. Cools to dark chocolate linger. Great.

Columbian Mallorca spro. Acidic, sour, green/yellow. Good texture. Dark chocolate. A bit muddy with some clear pink florals here and there.

Columbian Mallorca spro. Geishay pink, yellow florals. Dark chocolate bitters. Vibrant yellow/orange fruity notes. Dark acidity. Lovely! 👍

Columbian Mallorca spro. Dark, but bright, tangy, yellow fruit and pink florals. Touch of a dark chocolate bitter linger. Great texture. 👍