This is just a blog about my daily coffee.
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rwandan Natural
sproNatural
grown in Gisheke, rwandan
roasted by Flight Coffee
Rwandan Gisheke natural spro. Super dark, muddled, but tart. Acidic dark chocolate. Muddled, but a bit fruity. Super condensed sugars. Good.
at Flight Coffee Hangar
in Te Aro, Wellington, New Zealand
© 2026Kylor Hall
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