Thai Doi Saket spro. Caramelize strawberries, dark vinegar acid. Bit roasty still. Too indelicate and not vibrant. Harsh. Still good.

Thai Doi Saket spro. Dark stewed red berries; dark vinegar. Charred toast linger. Pretty tasty, just a bit dark.

Thai Doi Saket spro. Intense red berries. Dark vinegar acidity. Stewed strawberries. Short dark chocolate linger. Bit roasty still. Great.

Thai Doi Saket spro. Vibrant red berries, a bit dark. Caramelized strawberries. Bit harsh, astringent. Pomegranate finish. Quite good!

Thai Doi Saket spro. Vibrant, distinctly red berry! Cocoa powder linger. Thick texture. Acidity perfect, tad tart. No funk. Superb. 💯

Thai Doi Saket spro. Quite sour, astringent. Dark, cooked balsamic glazed strawberry. Cocoa linger. Tasty finish, but harsh.. Alright..

Thai Doi Saket spro. Lovely, delicate pink..strawberry. Great body, thick throughout. A very dark chocolate linger, touch toasty. Great! 👌

Thai Doi Saket natural spro. Dark red berries and chocolate. Thick silky texture. Toasty. Stewed strawberries. Sweet. Occasionally funky. 💯

Thai Beanspire Doi Saket natural, typica spro. Dark chocolate dipped red berry. Fresh, tad roasty. Really thick! Sparkling fruity acid. 👌