This is just a blog about my daily coffee.
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Filtering by Processing Method: Fermented
Colombia fermented
FilterfermentedGesha
grown in Colombia
roasted by firsthand
Firsthand Colombian washed fermented Gesha filter. Green peach, underripe. Floral, jasmine water. Very green and floral. Sweet linger. Good.
at Pour And Twist
in Te Aro, Wellington, New Zealand
Colombia fermented
Filterfermented
grown in Avelino mesa, Colombia
roasted by Flight Coffee
Colombian Avelino Mesa washed fermented filter. Green melon, super clean. Touch dry, a bit sweet, delicate. Almost fruity. Pretty good.
at Flight Coffee Hangar
in Te Aro, Wellington, New Zealand
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