This is just a blog about my daily coffee.
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Wed, Jan 4th • 2017
Rwanda Honey Process
Espresso • Honey Process
grown in Rugali, Rwanda
roasted by Flight Coffee
Rugali Honey, Rwandan Nyamasheke spro. Dark toffee, dark chocolate. Tart acidity, grapefruit. Yellows, browns with some purple highlights.
at Flight Coffee Hangar
in Te Aro, Wellington, New Zealand
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